Savory Spaghetti & Meatballs

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Servings: 6 Difficulty: Intermediate
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International-style savory and satisfying main that brings home-style flavor to your table
Savory Spaghetti & Meatballs recipe image
Savory Spaghetti & Meatballs recipe image
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Savory Spaghetti & Meatballs

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Intermediate
Servings: 6 Calories: 437.8

Description

This International main features Onion soup mix, Milk, Lean ground beef, Egg; beaten, Vegetable oil. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Combine soup mix and milk; let stand 5 minutes.
  2. Add ground beef and egg to soup mixture; stir until mixed well.
  3. Shape into 1-1/2-inch balls.
  4. In large skillet brown meatballs in hot oil; drain.
  5. Return meatballs to skillet.
  6. Stir in spaghetti sauce; bring to a boil.
  7. Reduce heat; cover and simmer over medium heat 15 minutes.
  8. While sauce is simmering, cook spaghetti as package directs, omitting salt; drain.
  9. Serve sauce and meatballs over spaghetti

Nutrition Facts

Servings 6

Amount Per Serving
Calories 437.8kcal
% Daily Value *
Total Fat 22.6g35%
Saturated Fat 6.5g33%
Cholesterol 86.6mg29%
Sodium 343.1mg15%
Total Carbohydrate 19.6g7%
Dietary Fiber 1.3g6%
Sugars 5.2g
Protein 34.7g70%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 11oz, amp, beaten, beef, boiling, egg, ground, international, jar, lean, main, meatballs, milk, oil, onion, sauce, savory, simmering, soup, spaghetti
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