Scallops In Sesame Marinade

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Servings: 6 Difficulty: Intermediate
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Chinese-style classic sauce that brings home-style flavor to your table
Scallops in Sesame Marinade recipe image
Scallops in Sesame Marinade recipe image
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Scallops In Sesame Marinade

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 6 Calories: 199.8

Description

This Chinese sauce features Fresh sea scallops rinse and. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. pat dry 1/4 c Vegetable oil 1 ts Oriental sesame oil 2 tb Hoisin sauce 2 tb Soy sauce 2 tb Dry sherry 1/4 c Distilled white vinegar 1 Minced clove garlic 1 Minced green onion 1 tb Minced fresh ginger In plastic bag
  2. mix all ingredients, except scallops.
  3. Add scallops.
  4. Refrigerate overnight.
  5. Thread scallops on metal skewers, reserving marinade.
  6. Spread medium hot coals in circle with opening in the middle.
  7. Position skewers over open center.
  8. Cover; grill 6-8 minutes or until scallops are opaque.
  9. Turn and brush with marinade while cooking

Nutrition Facts

Servings 6

Amount Per Serving
Calories 199.8kcal
% Daily Value *
Total Fat 1.6g3%
Saturated Fat 0.5g3%
Cholesterol 79.5mg27%
Sodium 1271.2mg53%
Total Carbohydrate 12.3g5%
Dietary Fiber 0.0g0%
Sugars 12.3g
Protein 29.5g59%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: chinese, fresh, grilling, marinade, rinse, sauce, scallops, sea, seafood, sesame, title
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