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This Chinese main features Beef — julienne, Soy sauce, White, Cornstarch, Oil — for deep frying. It delivers hearty, protein-packed satisfaction. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Sesame Beef
Description
This Chinese main features Beef -- julienne, Soy sauce, White, Cornstarch, Oil -- for deep frying. It delivers hearty, protein-packed satisfaction. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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: Sauce: 2 TB Sesame seed paste -- - or 2 TB Peanut butter -- diluted in 2 TB Water 1/2 ts Salt 2 ts Sugar 2 TB Soy sauce 1 TB Red wine vinegar 2 TB Sesame seed oil 1 ts Pepper oil -- -*check : recipe Combine beef, salt, soy sauce, and cornstarch. Mix well with hand. Bring oil in wok to 400. Deep fry beef 1 minute. Drain. Remove beef. Bring oil to temperature again and deep fry1 minute more. Drain and remove to platter mix ingredients into a smooth, thin sauce. Heat in saucepan and pour over beef. I like to add chopped carrot, or peanuts or whatever when I'm feeling creative
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+0800 (
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 1377.1kcal
- % Daily Value *
- Total Fat 137.1g211%
- Saturated Fat 24.8g124%
- Cholesterol 88.5mg30%
- Sodium 293.3mg13%
- Total Carbohydrate 7.1g3%
- Dietary Fiber 0.1g1%
- Sugars 0.0g
- Protein 30.2g61%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
beef, chinese, cornstarch, deep, frying, julienne, main, nnbb09, oil, sauce, sesame, soy, stir frying, title, white
