Shrimp Sauce

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Servings: 4 servings Difficulty: Beginner
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International-style savory and satisfying main that brings home-style flavor to your table
Shrimp Sauce recipe image
Shrimp Sauce recipe image
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Shrimp Sauce

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 4 servings Calories: 52.0

Description

This International main features To prepare the Sauce, grind the turmeric, ginger, chillies, shallots and garlic. It delivers aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. and set aside. Reserve the prawn heads and shells to make the Sauce
  2. Remove the heads and shells from the prawns. Gently devein the prawns

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 52.0kcal
% Daily Value *
Total Fat 4.8g8%
Saturated Fat 2.8g14%
Cholesterol 11.8mg4%
Sodium 244.2mg11%
Total Carbohydrate 3.4g2%
Dietary Fiber 0.8g4%
Sugars 2.5g
Protein 1.0g2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: adding, blender, chillies, fine, garlic, ginger, grind, international, keep, little, main, mortar, necessary, oil, prepare, sauce, shallots, shrimp, title, turmeric
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