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This Japanese main features Soy sauce(low-sodium) 1/8 teaspoon Garlic powder;, Water 1/4 teaspoon Ground ginger;, Seasame oil + 2 teaspoon Honey;, Sesame oil 1 1/4 lb Peeled, deveined shrimp;. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Shrimp Teriyaki
Description
This Japanese main features Soy sauce(low-sodium) 1/8 teaspoon Garlic powder;, Water 1/4 teaspoon Ground ginger;, Seasame oil + 2 teaspoon Honey;, Sesame oil 1 1/4 lb Peeled, deveined shrimp;. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Combine all ingredients except shrimp in a bowl.
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Add shrimp and marinate several hours, stirring occasionally.
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Preheat broiler.
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Remove shrimp from marinade, place on broiler pan and broil 5 minutes.
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turn and broil until shrimp is just done.
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Heat marinade and serve with shrimp
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 50.2kcal
- % Daily Value *
- Total Fat 5.0g8%
- Saturated Fat 0.9g5%
- Cholesterol 0.0mg0%
- Sodium 634.2mg27%
- Total Carbohydrate 0.6g1%
- Dietary Fiber 0.1g1%
- Sugars 0.1g
- Protein 0.9g2%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
broiling, deveined, diabetic, extract, fish, garlic, ginger, ground, honey, japanese, low-fat, main, oil, peeled, powder, saucelowsodium, seasame, sesame, sherry, shrimp
