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This Creole main features Onions, chopped, Garlic clove, minced, Shrimp. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Shrimp Louisiane Casserole
Description
This Creole main features Onions, chopped, Garlic clove, minced, Shrimp. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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In large saucepan, cook onions, bell pepper and garlic in butter until crisp-tender.
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Add shrimp; cook 3 minutes longer.
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Stir in soup, rice parsley, lemon juice and seasonings.
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Add bread soaked in milk; mix well.
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Spoon into buttered shallow 2-quart casserole; sprinkle with paprika.
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Bake in preheated 350'F.
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oven 30 minutes
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 845.8kcal
- % Daily Value *
- Total Fat 16.7g26%
- Saturated Fat 3.9g20%
- Cholesterol 229.6mg77%
- Sodium 8091.7mg338%
- Total Carbohydrate 110.5g37%
- Dietary Fiber 14.4g58%
- Sugars 12.8g
- Protein 68.1g137%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
baking, bell, black, bread, butter, casserole, cayenne, clove,minced, crawfish, creammushroom, creole, fish, garlic, green, juice, lemon, louisiane, main, margarine, milk
