Shrimp Sauteed With White Wine

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Servings: 4 Difficulty: Intermediate
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Mediterranean-style savory and satisfying main that brings home-style flavor to your table
Shrimp Sauteed With White Wine recipe image
Shrimp Sauteed With White Wine recipe image
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Shrimp Sauteed With White Wine

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Intermediate
Servings: 4 Calories: 175.9

Description

This Mediterranean main features Large shrimp, Olive oil, Cloves; minced, White wine, Minced parsley. It delivers a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. A basic "shrimp scampi"-type recipe.
  2. Vary this I suggest serving it over linguine.
  3. PEEL AND DEVEIN the shrimp.
  4. Heat the olive oil in a saute pan.
  5. Add the garlic and saute 1 minute.
  6. Add the shrimp and saute just until they turn pink.
  7. Add the wine and cook until it begins to simmer.
  8. Sprinkle with parsley and stir in the salt and pepper

Nutrition Facts

Servings 4

Amount Per Serving
Calories 175.9kcal
% Daily Value *
Total Fat 8.3g13%
Saturated Fat 1.2g6%
Cholesterol 172.5mg58%
Sodium 5230.9mg218%
Total Carbohydrate 0.8g1%
Dietary Fiber 0.1g1%
Sugars 0.3g
Protein 22.8g46%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: cloves, large, main, mediterranean, minced, oil, olive, parsley, pepper, salt, sauteed, sautéing, seafood, shrimp, simmering, title, white, wine, with
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