Chickinadici Ala Nica Basil Sausa Con Fromage

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Servings: 4 Difficulty: Advanced
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Baked Chicken Breasts with Creamy Basil Cheese Sauce
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This dish features boneless chicken breasts baked in seasoned breadcrumbs and served with a rich, creamy sauce made from heavy cream, sherry, and a blend of Romano and Parmesan cheeses. The sauce is infused with fresh basil and black pepper for a savory, aromatic finish. It is a hearty main course that combines crispy chicken with a luxurious, cheese-heavy sauce.

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Chickinadici Ala Nica Basil Sausa Con Fromage

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Advanced
Servings: 4 Calories: 1380.7

Description

This dish features boneless chicken breasts baked in seasoned breadcrumbs and served with a rich, creamy sauce made from heavy cream, sherry, and a blend of Romano and Parmesan cheeses. The sauce is infused with fresh basil and black pepper for a savory, aromatic finish. It is a hearty main course that combines crispy chicken with a luxurious, cheese-heavy sauce.

Ingredients

Directions

  1. Halve breasts.
  2. Marinate breast pieces in milk for 1 hour.
  3. Melt butter in 2-qt saucepan on medium heat.
  4. On low heat, add heavy cream and sherry.
  5. Shake broth with cornstarch and add.
  6. Add basil and black pepper.
  7. Slowly add cheese and stir.
  8. When sauce is a magnificent oneness, thick, rich and aromatic, turn off
  9. heat and
  10. let it age for at least 15 minutes.
  11. Preheat oven to 400.
  12. Grease cookie sheet [olive oil is good].
  13. Mix seasoned bread crumbs, garlic powder, and onion powder in bowl.
  14. Roll milk-soaked breast pieces in seasoned bread crumbs.
  15. Sit breasts on greased cookie sheet for a couple minutes.
  16. Bake for 10-12 minutes.
  17. Two minutes before done, remove breast and spoon on sauce.
  18. Remove breasts and
  19. serve immediately on ornate Venetian gold leaf platter, with long-stemmed parsley and spring onion
  20. garnish .
  21. Serve sauce in hand painted tureen from Torino.
  22. ~Johnc-.
  23. It won 47 prizes in Paris, France for culinary exuberance.
  24. MM by Syl

Nutrition Facts

Servings 4

Amount Per Serving
Calories 1380.7kcal
% Daily Value *
Total Fat 86.3g133%
Saturated Fat 51.4g257%
Cholesterol 238.5mg80%
Sodium 1699.5mg71%
Total Carbohydrate 116.2g39%
Dietary Fiber 9.9g40%
Sugars 10.6g
Protein 38.2g77%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: ala, american, baking, basil, beverage, black, boneless, bread, breasts, butter, chicken, chickinadici, con, cornstarch, cream, crumbs, fromage, garlic, grated, heavy
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