Slow Cooked Beef Soup
Description
This American soup features Extra lean ground beef, Sausage meat, Dark beer, Egg, Onion. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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few drops Worcestershire sauce and tabasco sauce Combine all ingredients and gently shape into a round loaf. Place on a trivet in crockpot. Cover and cook on low, about 7 to 8 hours. Serve with tomato sauce or chilli sauce. Chill leftovers and slice for sandwiches the next day. Most soups and stews can be prepared in a crock pot. Just decrease the liquid ingredients (not as much liquid will evaporate from a closed slow-cooker) and let it rip for 6 or more hours. HEARTY BEAN AND VEGETABLE STEW (Vegan)
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slices of bread torn into soft crumbs
Nutrition Facts
Servings 6 servings
- Amount Per Serving
- Calories 398.7kcal
- % Daily Value *
- Total Fat 19.8g31%
- Saturated Fat 7.3g37%
- Cholesterol 147.6mg50%
- Sodium 400.7mg17%
- Total Carbohydrate 8.9g3%
- Dietary Fiber 0.6g3%
- Sugars 1.0g
- Protein 40.6g82%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
american, beef, beer, black, chopped, cooked, dark, egg, extra, ground, lean, meat, onion, parsley, pepper, sausage, slow, slow-cooking, soup, tblsp
