Smith House Rolls

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Servings: 1 Difficulty: Intermediate
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International-style hearty and homemade bread that brings home-style flavor to your table
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Smith House Rolls recipe image
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Smith House Rolls

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 1 Calories: 1438.7

Description

This International bread features Yeast, Lukewarm water, Eggs; unbeaten, Sugar, Salt. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Dissolve yeast in lukewarm water.
  2. Add other ingredients, adding flour last.
  3. Make a soft dough; knead lightly; set aside in a warm place until double.
  4. Roll out on a floured surface, cut with round cutter.
  5. Toll in melted butter and fold over.
  6. Let rise again 30-35 minutes.
  7. Bake at 400~ for 10 minutes or until lightly browned.
  8. Smith Boarding House was in Dahlonega, GA; not sure if it is still there or not

Nutrition Facts

Servings 1

Amount Per Serving
Calories 1438.7kcal
% Daily Value *
Total Fat 47.7g74%
Saturated Fat 15.8g79%
Cholesterol 0.0mg0%
Sodium 4880.5mg204%
Total Carbohydrate 220.2g74%
Dietary Fiber 7.3g30%
Sugars 15.8g
Protein 27.0g54%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, bread, crisco, eggs, flour, house, international, lukewarm, oil, plain, rolls, salt, smith, sugar, title, unbeaten, vegan, water, yeast
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