Smoked Beef Sauce

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Servings: 4 servings Difficulty: Beginner
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International-style classic sauce that brings home-style flavor to your table
Smoked Beef Sauce recipe image
Smoked Beef Sauce recipe image
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Smoked Beef Sauce

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 4 servings Calories: 1445.5

Description

This International sauce features Beef (roast, C Soy sauce, Tablespoon Worstershire sauce, Teaspoon Garlic powder, Teaspoon Onion powder. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Red pepper flakes; optional Place the strips of meat into marinade and let soak for about 24 hours.
  2. Remove from marinade and allow to air dry for at least one hour.
  3. If you have a meat smoker then omit the liquid smoke and smoke meat at a low temperature

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 1445.5kcal
% Daily Value *
Total Fat 85.4g132%
Saturated Fat 34.1g171%
Cholesterol 442.6mg148%
Sodium 1377.2mg58%
Total Carbohydrate 4.7g2%
Dietary Fiber 1.4g6%
Sugars 1.3g
Protein 149.7g300%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beef, black, cracked, garlic, international, liquid, onion, pepper, possible, powder, roast, sauce, smoke, smoked, smoking, soy, tablespoon, teaspoon, title, worstershire
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