Chiles Rellenos Con Queso

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Servings: 6 Difficulty: Beginner
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Mexican-style light and flavorful appetizer that brings home-style flavor to your table
Chiles Rellenos Con Queso recipe image
Chiles Rellenos Con Queso recipe image
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Chiles Rellenos Con Queso

Author: chefs-mate Cooking Method: , , Cuisine: Courses:
Difficulty: Beginner
Servings: 6 Calories: 342.0

Description

This Mexican appetizer features California Chiles * 1/2 c All-Purpose Flour, Egg, Separated Oil For Frying, Monterey Jack Cheese. It delivers rich, cheesy flavor. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Place all ingredients in a blender or food processor.
  2. Blend until smooth and creamy.
  3. Taste and adjust seasoning if needed.
  4. Serve immediately or chill before serving.

Nutrition Facts

Servings 6

Amount Per Serving
Calories 342.0kcal
% Daily Value *
Total Fat 34.0g53%
Saturated Fat 21.0g105%
Cholesterol 87.0mg29%
Sodium 321.0mg14%
Total Carbohydrate 3.1g2%
Dietary Fiber 0.0g0%
Sugars 1.8g
Protein 5.9g12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: allpurpose, appetizer, blending, california, cheese, chiles, con, egg, eggs, flour, frying, jack, mexican, monterey, oil, queso, rellenos, roasting, separated, simmering
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