Snacks-To-Go: Orange Banana Muffins

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Servings: 12 Difficulty: Intermediate
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International-style hearty and homemade bread that brings home-style flavor to your table
Snacks-to-Go: Orange Banana Muffins recipe image
Snacks-to-Go: Orange Banana Muffins recipe image
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Snacks-To-Go: Orange Banana Muffins

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Intermediate
Servings: 12 Calories: 172.7

Description

This International bread features Whole wheat flour, Natural bran, Baking powder, Baking soda, Salt. The flavors come together beautifully. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. thawed 1/4 c Packed brown sugar 1/4 c Vegetable oil 1/4 c Milk 1 Egg 1 ts Orange rind, grated In a large bowl,
  2. combine whole wheat flour, natural bran, baking powder, baking soda and salt.
  3. In separate bowl,
  4. whisk together mashed bananas, thawed orange juice concentrate, brown sugar, vegetable oil, milk, egg and orange rind until well mixed.
  5. Pour over dry ingredients, stirring just until combined.
  6. Spoon batter into greased or paper-lined muffin cups, filling each to top.
  7. Bake in 400F 200C oven for 20-25 minutes o just until muffin tops are firm to the touch.
  8. Let muffins cool in pan on rack for 5 minutes before removing from pan

Nutrition Facts

Servings 12

Amount Per Serving
Calories 172.7kcal
% Daily Value *
Total Fat 1.1g2%
Saturated Fat 0.2g1%
Cholesterol 0.0mg0%
Sodium 467.3mg20%
Total Carbohydrate 34.6g12%
Dietary Fiber 4.5g18%
Sugars 3.4g
Protein 5.5g11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, banana, bananas, bran, bread, concentrate, flour, international, juice, mashed, microwave, muffins, natural, orange, powder, salt, snackstogo, soda, title, vegan
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