Soup

Difficulty: Beginner
Italian-style warm and comforting soup that brings home-style flavor to your table
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This Italian soup features Cloves garlic, minced, C. fresh basil leaves, washed, C. olive oil. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

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Soup

Difficulty: Beginner
Calories: 373.5

Description

This Italian soup features Cloves garlic, minced, C. fresh basil leaves, washed, C. olive oil. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Process garlic in a food processor.
  2. Add basil leaves and pulse to chop.
  3. While motor is running, slowly add olive oil and vegetable broth until mixture is smooth.
  4. Add cheese and pulse a couple of times to mix

Nutrition Facts


Amount Per Serving
Calories 373.5kcal
% Daily Value *
Total Fat 35.4g55%
Saturated Fat 7.2g36%
Cholesterol 13.2mg5%
Sodium 238.9mg10%
Total Carbohydrate 6.0g2%
Dietary Fiber 2.9g12%
Sugars 0.7g
Protein 11.1g23%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: basil, blending, broth, cheese, cloves, fresh, garlic, grated, italian, leaves, minced, oil, olive, parmesan, soup, title, vegetable, vegetarian, washed
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