Sour Creaml Apple Chicken
Description
This comforting skillet dish combines tender chicken breasts with sweet, tart baking apples in a rich sour cream sauce. The savory notes of dried basil and onion balance the natural sweetness of the fruit, creating a unique flavor profile that is both hearty and elegant. Ideal for a cozy weeknight dinner or a special family meal, this recipe comes together in under an hour. The chicken stays juicy while the apples soften perfectly, all coated in a velvety sauce that pairs beautifully with cooked spinach noodles. Its a simple yet impressive meal that brings a touch of international flair to your table without requiring hard-to-find ingredients.Ingredients
Directions
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Season the chicken breast halves with salt.
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Heat cooking oil in a large skillet over medium heat.
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Cook the chicken in the skillet until browned on both sides and no longer pink inside, about 6-8 minutes per side.
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Remove the chicken from the skillet and set aside to keep warm.
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Add the sliced apples, apple juice, chopped onion, dried basil, and remaining salt to the same skillet.
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Bring the mixture to a boil, then reduce heat, cover, and simmer until the apples are tender.
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In a small bowl, combine the sour cream and flour until smooth.
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Stir the sour cream mixture into the skillet with the apples.
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Cook, stirring constantly, until the sauce is warm and slightly thickened. Do not allow the sauce to boil.
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Arrange the cooked spinach noodles on a serving platter.
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Place the cooked chicken breasts on top of the noodles.
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Spoon the warm apple and sour cream sauce over the chicken and noodles.
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Sprinkle with paprika before serving.
Nutrition Facts
- Amount Per Serving
- Calories 239.0kcal
- % Daily Value *
- Total Fat 12.0g19%
- Saturated Fat 3.3g17%
- Cholesterol 89.0mg30%
- Sodium 82.0mg4%
- Total Carbohydrate 0.0g0%
- Dietary Fiber 0.0g0%
- Sugars 0.0g
- Protein 27.0g54%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.