Chili Ala Captain James Mcdonnell

Author: chefs-mate Cooking Method: Boiling, Stewing Cuisine: American Courses: Main Courses

Difficulty: Beginner

Servings: 8 Calories: 719.3

Description

This American main features Bulk mild italian sausage 1 tablespoon Instant coffee, Ground chuck 1 tablespoon Sugar, Yellow onion; diced 1 tablespoon Paprika, Cloves; minced 1 tablespoon Oregano, Chili powder 1 teaspoon Salt. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Directions

Brown sausage, ground meat, onion, and garlic in a pot.
Add remaining ingredients; bring to a boil, cover, and simmer 1 1/4 hours.
Top with grated Monterey Jack cheese and finely chopped scallions.
Serve over spaghetti or noodles or just eat with crackers

Nutrition Facts

Servings 8

Amount Per Serving
Calories 719.3kcal

% Daily Value *
Total Fat 37.8g59%
Saturated Fat 11.5g58%
Cholesterol 144.1mg49%
Sodium 1965.8mg82%
Total Carbohydrate 36.8g13%
Dietary Fiber 8.3g34%
Sugars 17.2g
Protein 59.7g120%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: ala, american, boiling, bulk, captain, chili, chuck, cloves, coffee, cumin, diced, ground, instant, italian, james, main, mcdonnell, mild, minced, onion

Chili Ala Captain James Mcdonnell