Spice Cake

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Servings: 8 Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
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Spice Cake recipe image
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Spice Cake

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 8 Calories: 827.8

Description

This International dessert features Flour, Allspice, Baking Soda, Salt, Sugar. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Raisins (if desired)
  2. Sift flour, baking powder, salt, allspice, nutmeg, and cloves together on wax paper.
  3. Cream shortening and sugar, then add eggs and beat.
  4. Add molasses then add baking soda.
  5. Next add flour mixture alternately with milk.
  6. Beat well after each addition.
  7. Last add raisins if desired.
  8. Bake about 40 min.
  9. at 350 deg

Nutrition Facts

Servings 8

Amount Per Serving
Calories 827.8kcal
% Daily Value *
Total Fat 24.4g38%
Saturated Fat 8.1g41%
Cholesterol 93.8mg32%
Sodium 5273.0mg220%
Total Carbohydrate 137.3g46%
Dietary Fiber 3.3g14%
Sugars 45.6g
Protein 16.3g33%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: allspice, baking, cake, cloves, dessert, eggs, flour, international, milk, molasses, nutmeg, powder, salt, shortening, soda, spice, sugar, title, vegetarian
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