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This International dessert features Egg, Sour milk, Baking soda, Flour, Melted shortening. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Spice Cakes
Description
This International dessert features Egg, Sour milk, Baking soda, Flour, Melted shortening. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Beat egg and add milk, sugar, and nutmeg.
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Sift flour, measure, and sift with baking soda and salt.
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Add to first mixture.
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Add melted shortening.
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Mix until well blended.
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Bake on hot griddle in cakes the size of a breakfast plate.
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Pile several together on a hot plate, spreading each liberally with butter.
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Add a sprinkling of cinnamon or nutmeg.
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To serve, cut through the whole, pie-fashion.
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servings.
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Florence Taft Eaton, Concord, MA
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 773.6kcal
- % Daily Value *
- Total Fat 8.2g13%
- Saturated Fat 2.9g15%
- Cholesterol 49.0mg17%
- Sodium 2504.7mg105%
- Total Carbohydrate 146.8g49%
- Dietary Fiber 4.9g20%
- Sugars 10.4g
- Protein 23.7g48%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
baking, blending, cakes, dessert, egg, flour, international, melted, milk, nutmeg, salt, shortening, soda, sour, spice, sugar, title, vegetarian
