Spiced Bake Sweet Potatoes

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Servings: 4 Difficulty: Intermediate
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Indian-style light and flavorful appetizer that brings home-style flavor to your table
Spiced Bake Sweet Potatoes recipe image
Spiced Bake Sweet Potatoes recipe image
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Spiced Bake Sweet Potatoes

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 4 Calories: 100.9

Description

This Indian appetizer features Sweet potatoes, Vegetable oil, Curry powder, Turmeric, Cumin. The flavors come together beautifully. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Pre-heat oven to 400F (204&# 194;°C).
  2. Wash & scrub potatoes, leaving the skins on.
  3. Cut the into sticks & set aside.
  4. Mix together spices & oil.
  5. Add potato sticks to mixture & coat well.
  6. Lay onto a cookie sheet & bake for 30 to 40 minutes.
  7. Stir them half way through cooking.
  8. VT October, 1991

Nutrition Facts

Servings 4

Amount Per Serving
Calories 100.9kcal
% Daily Value *
Total Fat 5.8g9%
Saturated Fat 0.9g5%
Cholesterol 0.0mg0%
Sodium 2458.1mg103%
Total Carbohydrate 11.9g4%
Dietary Fiber 1.6g7%
Sugars 3.7g
Protein 0.9g2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: appetizer, bake, baking, cumin, curry, ginger, indian, oil, potatoes, powder, salt, spiced, sweet, sweet potato, title, turmeric, vegan, vegetable
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