Spice Dough – Edible

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Servings: 1 Difficulty: Beginner
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Sweetly spiced edible dough with cinnamon and nutmeg
Spice Dough - Edible recipe image
Spice Dough - Edible recipe image
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Spice Dough – Edible

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 651.6

Description

This simple edible spice dough combines flour, sugar, cinnamon and nutmeg with water and oil to form a soft dough. It can be shaped as desired or fried in oil for a cooked treat.

Ingredients

Directions

  1. Combine the flour, baking powder, sugar, salt, cinnamon and nutmeg.
  2. Add the water and oil and mix until combined.
  3. Knead until the dough holds together and forms a ball.
  4. If desired, portions of the dough may be fried in oil until cooked through.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 651.6kcal
% Daily Value *
Total Fat 16.3g26%
Saturated Fat 2.5g13%
Cholesterol 0.0mg0%
Sodium 2790.2mg117%
Total Carbohydrate 112.5g38%
Dietary Fiber 3.6g15%
Sugars 20.4g
Protein 12.0g24%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: spice, dough, edible, flour, baking powder, sugar, cinnamon, nutmeg, oil, vegan
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