Spiced Pumpkin Butter
Description
This International dessert features Cooked and Mashed pumpkin, -ounce) package powdered. The flavors come together beautifully. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
-
pectin 4 1/2 c Sugar 1 tb Pumpkin pie spice 1/2 ts Unsalted butter Place pumpkin in a heavy kettle.
-
Stir in pectin.
-
Place over high heat and bring to a boil, stirring constantly.
-
Stir in sugar, pumpkin pie spice, and butter.
-
Continue stirring and bring to a full rolling boil.
-
Boil hard exactly 4 minutes.
-
Remove from heat.
-
Stir 5 minutes.
-
Ladle into 1/2 pint hot, sterilized jars, leaving 1/4 inch head space.
-
Adjust caps according to manufacture's directions.
-
Process 10 minutes in boiling water bath.
-
After cooling, check seals
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 106.4kcal
- % Daily Value *
- Total Fat 0.2g1%
- Saturated Fat 0.0g0%
- Cholesterol 0.0mg0%
- Sodium 1.8mg1%
- Total Carbohydrate 27.1g10%
- Dietary Fiber 0.8g4%
- Sugars 21.0g
- Protein 1.6g4%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
2ounce, boiling, butter, cooked, dessert, international, mashed, package, powdered, pumpkin, spiced, title, vegan