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This Mexican dip features Can whole tomatoes, undrained 4 oz jalapeno peppers, cutup, Green bell pepper, chopped 1 teaspoon garlic powder. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Spicy Salsa
Description
This Mexican dip features Can whole tomatoes, undrained 4 oz jalapeno peppers, cutup, Green bell pepper, chopped 1 teaspoon garlic powder. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Place all ingredients in a blender or food processor.
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Blend until smooth and creamy.
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Taste and adjust seasoning if needed.
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Serve immediately or chill before serving.
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 91.0kcal
- % Daily Value *
- Total Fat 0.9g2%
- Saturated Fat 0.0g0%
- Cholesterol 0.0mg0%
- Sodium 29.6mg2%
- Total Carbohydrate 19.9g7%
- Dietary Fiber 6.1g25%
- Sugars 12.7g
- Protein 4.2g9%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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