Spicy Couscous

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Servings: 4 Difficulty: Intermediate
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American-style savory and satisfying main that brings home-style flavor to your table
Spicy Couscous recipe image
Spicy Couscous recipe image
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Spicy Couscous

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 4 Calories: 243.5

Description

This American main features Vegetable oil, Onions; chopped, Tomatoes; chopped, Chicken broth, Ground cumin. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Pinch salt 1 ts Curry powder; 1/8 ts Ground cinnamon 1 c Couscous 2 tb Fresh parsley; In a medium-size non-stick skillet;
  2. heat the oil.
  3. Add green onions and tomatoes; saute 3 minutes, stirring.
  4. Remove from heat and keep warm.
  5. In a warm.
  6. In a medium-size saucepan, combine the remaining ingredients except the couscous and parsley.
  7. Cover and let stand 5 minutes, until liquid is absorbed.
  8. Add tomatoes and green onions and fluff with a fork.
  9. Garnish with chopped parsley

Nutrition Facts

Servings 4

Amount Per Serving
Calories 243.5kcal
% Daily Value *
Total Fat 11.0g17%
Saturated Fat 2.8g14%
Cholesterol 71.2mg24%
Sodium 71.8mg3%
Total Carbohydrate 9.5g4%
Dietary Fiber 2.2g9%
Sugars 4.6g
Protein 23.2g47%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, broth, chicken, chopped, couscous, cumin, diabetic, ground, main, nuts, oil, onions, sautéing, spicy, title, tomatoes, vegetable, vegetables, vegetarian
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