This Chinese appetizer features Boneless pork chops, “. It delivers hearty, protein-packed satisfaction. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Spicy Pork Strips
Description
This Chinese appetizer features Boneless pork chops, ". It delivers hearty, protein-packed satisfaction. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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thick 1/3 c Soy sauce 1/4 c Minced green onions and tops 1 tb Sugar 1 tb Toasted sesame seeds 3 tb Water 1 1/2 ts Minced fresh ginger root 1 ts Tabasco sauce 1 Clove garlic, minced Bamboo or metal skewers
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Slice pork into 1/4" thick strips, about 4" long.
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Thread onto metal or bamboo skewers, keeping meat as flat as possible.
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Arrange skewers in large shallow pan.
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Blend soy sauce, green onions, sugar, sesame seed, water, ginger, pepper sauce and garlic, stirring until sugar dissolves.
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Pour mixture evenly over skewers; turn to coat all sides.
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Let stand 30 minutes, turning skewers over occasionally.
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Reserving marinade, remove skewers and place on rack of broiler pan; brush with reserved marinade.
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Broil 3 minutes, or until pork is tender, turning once and basting with additional marinade.
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 262.2kcal
- % Daily Value *
- Total Fat 11.3g18%
- Saturated Fat 4.1g21%
- Cholesterol 90.8mg31%
- Sodium 70.4mg3%
- Total Carbohydrate 0.0g0%
- Dietary Fiber 0.0g0%
- Sugars 0.0g
- Protein 32.9g66%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
appetizer, blending, boneless, broiling, chinese, chops, pork, spicy, strips, title
