Squash & Pepper Saute

Servings: 6 Difficulty: Intermediate
Italian-style sweet and satisfying dessert that brings home-style flavor to your table
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This Italian dessert features Yellow squash — sliced, Zucchini — sliced, Sweet red pepper –. It delivers a pleasant kick of heat. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

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Squash & Pepper Saute

Difficulty: Intermediate
Servings: 6 Calories: 29.2

Description

This Italian dessert features Yellow squash -- sliced, Zucchini -- sliced, Sweet red pepper --. It delivers a pleasant kick of heat. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Julienned 1/4 c Olive or vegetable oil 1 Env Italian salad dressing
  2. Mix 3 tb Red wine vinegar In a skillet over medium-high
  3. heat ,
  4. stir -
  5. fry the vegetables in oil until crisp-tender, about 3-4 minutes.
  6. Sprinkle with salad dressing mix; toss.
  7. stir in vinegar; mix well

Nutrition Facts

Servings 6


Amount Per Serving
Calories 29.2kcal
% Daily Value *
Total Fat 0.3g1%
Saturated Fat 0.1g1%
Cholesterol 0.0mg0%
Sodium 6.5mg1%
Total Carbohydrate 6.4g3%
Dietary Fiber 1.7g7%
Sugars 3.5g
Protein 1.4g3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: amp, dessert, frying, italian, pepper, red, saute, sliced, squash, stir frying, sweet, title, vegan, yellow, zucchini
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