Steamed Pears

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Servings: 4 Difficulty: Beginner
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Chinese-style sweet and satisfying dessert that brings home-style flavor to your table
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Steamed Pears recipe image
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Steamed Pears

Author: chefs-mate Cooking Method: , , , Cuisine: Courses:
Difficulty: Beginner
Servings: 4 Calories: 100.5

Description

This Chinese dessert features Pears 1/3 c Water, Sugar 2 Pieces Chinese cinnamon bark. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat oven to 350F (175C).
  2. Mix dry ingredients in a bowl.
  3. Pour into prepared dish and bake until set.
  4. Refrigerate until ready to serve.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 100.5kcal
% Daily Value *
Total Fat 0.1g1%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 1.1mg1%
Total Carbohydrate 26.2g9%
Dietary Fiber 3.1g13%
Sugars 21.1g
Protein 0.4g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bark, boiling, chinese, cinnamon, dessert, fruits, pears, pieces, simmering, steamed, steaming, stir frying, sugar, title, vegan, water
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