Strass Rye Bread

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Servings: 14 Difficulty: Beginner
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International-style hearty and homemade bread that brings home-style flavor to your table
Strass Rye Bread recipe image
Strass Rye Bread recipe image
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Strass Rye Bread

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 14 Calories: 691.3

Description

This International bread features Rye flour ; or oat flour, Bread flour ; or all purpose, Cracked wheat, Molasses, Egg. It delivers smooth, comforting richness. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. and push start

Nutrition Facts

Servings 14

Amount Per Serving
Calories 691.3kcal
% Daily Value *
Total Fat 8.6g14%
Saturated Fat 1.6g8%
Cholesterol 47.2mg16%
Sodium 4924.9mg206%
Total Carbohydrate 132.2g45%
Dietary Fiber 5.6g23%
Sugars 6.0g
Protein 23.1g47%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: active, anise, bread, buttermilk, cracked, dry, egg, fennel, flour, grated, international, molasses, oat, oil, purpose, rye, salt, seeds, strass, title
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