Use print to print the article or save it as a PDF. “Save article” downloads a clean HTML copy for offline reading.
This International dessert features Strawberries, crushed 2 1/2 tablespoon cornstarch, Water 1 tablespoon butter, Maple syrup 2 ea baskets whole strawberries, Fresh lemon juice 1 ea graham cracker crust. It delivers smooth, comforting richness, bright, zesty notes. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
0
Add to Favorites
Strawberry Pie
Description
This International dessert features Strawberries, crushed 2 1/2 tablespoon cornstarch, Water 1 tablespoon butter, Maple syrup 2 ea baskets whole strawberries, Fresh lemon juice 1 ea graham cracker crust. It delivers smooth, comforting richness, bright, zesty notes. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
-
In a saucepan, mix crushed strawberries with water, syrup, lemon juice, cornstarch and butter.
-
Simmer about 2 minutes or until mixture thickens and clears.
-
Cool 15 minutes.
-
Remove stems from berries and
-
arrange them, pointed end up, in baked 9-inch graham cracker pie crust.
-
Carefully spoon glaze over berries.
-
Chill.
-
Serve with whipped cream if desired
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 52.6kcal
- % Daily Value *
- Total Fat 0.0g0%
- Saturated Fat 0.0g0%
- Cholesterol 0.0mg0%
- Sodium 10.8mg1%
- Total Carbohydrate 13.6g5%
- Dietary Fiber 0.0g0%
- Sugars 13.5g
- Protein 0.0g0%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
baked, baking, baskets, berries, butter, cornstarch, cracker, crushed, crust, dessert, fresh, graham, international, juice, lemon, maple, pie, simmering, strawberries, strawberry
