Strawberry Pie

chefs-mate chefs-mate 0 Comments
Servings: 6 Difficulty: Intermediate
Jump To Recipe Print Recipe
International-style sweet and satisfying dessert that brings home-style flavor to your table
Strawberry Pie recipe image
Strawberry Pie recipe image
Print Recipe

Strawberry Pie

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Intermediate
Servings: 6 Calories: 52.6

Description

This International dessert features Strawberries, crushed 2 1/2 tablespoon cornstarch, Water 1 tablespoon butter, Maple syrup 2 ea baskets whole strawberries, Fresh lemon juice 1 ea graham cracker crust. It delivers smooth, comforting richness, bright, zesty notes. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. In a saucepan, mix crushed strawberries with water, syrup, lemon juice, cornstarch and butter.
  2. Simmer about 2 minutes or until mixture thickens and clears.
  3. Cool 15 minutes.
  4. Remove stems from berries and
  5. arrange them, pointed end up, in baked 9-inch graham cracker pie crust.
  6. Carefully spoon glaze over berries.
  7. Chill.
  8. Serve with whipped cream if desired

Nutrition Facts

Servings 6

Amount Per Serving
Calories 52.6kcal
% Daily Value *
Total Fat 0.0g0%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 10.8mg1%
Total Carbohydrate 13.6g5%
Dietary Fiber 0.0g0%
Sugars 13.5g
Protein 0.0g0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baked, baking, baskets, berries, butter, cornstarch, cracker, crushed, crust, dessert, fresh, graham, international, juice, lemon, maple, pie, simmering, strawberries, strawberry
Recipe Card powered by WP Delicious