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This Italian dessert features Strawberries, fresh, trimmed, Sugar, Lemon juice. It delivers sweet, indulgent flavor, bright, zesty notes. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Strawberry Italian Ice
Description
This Italian dessert features Strawberries, fresh, trimmed, Sugar, Lemon juice. It delivers sweet, indulgent flavor, bright, zesty notes. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Put a 9 or 10-inch metal cake pan in the freezer.
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In a blender,
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blend the strawberries, sugar, and lemon juice until the mixture is smooth and the sugar is dissolved.
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Add the ice cubes, blend the mixture until it is smooth, and pour it into the cold pan.
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Freeze the mixture for 30 to 40 minutes, or until it is frozen around the edge, but still soft in the center.
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Stir the strawberry ice, mashing the frozen parts with a fork, and spoon it into 2 bowls
Nutrition Facts
Servings 2
- Amount Per Serving
- Calories 58.6kcal
- % Daily Value *
- Total Fat 0.0g0%
- Saturated Fat 0.0g0%
- Cholesterol 0.0mg0%
- Sodium 0.2mg1%
- Total Carbohydrate 15.2g6%
- Dietary Fiber 0.0g0%
- Sugars 15.1g
- Protein 0.0g0%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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