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This International dessert features All-purpose flour, Butter, Maple syrup, Egg, Salt. It delivers smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Sugar House Cookies
Description
This International dessert features All-purpose flour, Butter, Maple syrup, Egg, Salt. It delivers smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Place the butter, maple syrup, and egg in a bowl and beat until light and creamy.
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Sift together the flour, salt and baking powder.
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Fold in the raisins, oatmeal, and nutmeg.
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Add the milk and nuts and blend thoroughly into the creamed mixture.
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Drop by spoonfuls onto a greased cookie sheet and bake at 375 degrees F (191&# 194;°C).
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for 15 minutes.
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Yield: 4-5 dozen.
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Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 1369.4kcal
- % Daily Value *
- Total Fat 53.0g82%
- Saturated Fat 19.0g95%
- Cholesterol 111.4mg38%
- Sodium 5480.2mg229%
- Total Carbohydrate 198.0g66%
- Dietary Fiber 15.4g62%
- Sugars 64.4g
- Protein 32.2g65%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
allpurpose, baking, blending, butter, chopped, cookies, dessert, egg, flour, house, international, maple, milk, nutmeg, nuts, oatmeal, powder, raisins, salt, seedless
