Sugar Pie

chefs-mate chefs-mate 0 Comments
Servings: 6 Difficulty: Beginner
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International-style sweet and satisfying dessert that brings home-style flavor to your table
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Sugar Pie recipe image
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Sugar Pie

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 6 Calories: 182.7

Description

This International dessert features Can eagle brand milk, Corn syrup, Vanilla. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Put in pan and cook till thick, pour into unbaked pie shell and sprinkle with nuts. Bake 10 min. at 425 then lower heat to 350 and bake 30 or 40 min

Nutrition Facts

Servings 6

Amount Per Serving
Calories 182.7kcal
% Daily Value *
Total Fat 0.3g1%
Saturated Fat 0.2g1%
Cholesterol 0.5mg1%
Sodium 14.3mg1%
Total Carbohydrate 45.8g16%
Dietary Fiber 0.4g2%
Sugars 20.6g
Protein 1.0g2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, brand, corn, dessert, eagle, international, milk, pie, sugar, syrup, title, vanilla, vegetarian
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