Super Duper Pot Roast

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Servings: 6 Difficulty: Advanced
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International-style savory and satisfying main that brings home-style flavor to your table
Super Duper Pot Roast recipe image

This International main features Beef chuck (about 1 1/2″. It delivers hearty, protein-packed satisfaction. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Super Duper Pot Roast recipe image
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Super Duper Pot Roast

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Advanced
Servings: 6 Calories: 1135.0

Description

This International main features Beef chuck (about 1 1/2". It delivers hearty, protein-packed satisfaction. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Thick) 1 tb Shortening 2 ts Salt 1/2 ts Pepper 1/2 ts Hot pepper sauce 2 ts Worchestershire sauce 2 tb Vinegar 1 lg Onion, sliced 1/4 c Butter or margarine Turn oven on.
  2. Brown the roast in the shortening in the Dutch oven, uncovered, on medium
  3. heat on range surface unit.
  4. When browned on one side, turn and sprinke the browned side with half the salt, black pepper, hot pepper sauce and worchestershire sauce.
  5. When second side is browned, turn and sprinkle with rest of seasonings.
  6. Dribble the vinegar evenly over the roast,
  7. cover with the onion slices and on these
  8. place the half stick of butter,
  9. cut into chunks.
  10. Cover closely and cook in oven till tender, about 3 hrs.
  11. If adding vegetables (peeled and halved medium size potatoes, split carrots and halved medium sized onions)
  12. add them after the roast has cooked about 1 1/2 hrs.
  13. Spoon some of the liquid from the roast ove them and sprinkle with salt and pepper.
  14. Continue cooking until roast and vegetables are tender.
  15. then turn the oven down to 250^.
  16. This gets it off to a quicker start, and shortens about 2 1/2 hrs.
  17. "Recipes Remembered"

Nutrition Facts

Servings 6

Amount Per Serving
Calories 1135.0kcal
% Daily Value *
Total Fat 68.1g105%
Saturated Fat 27.2g136%
Cholesterol 354.1mg119%
Sodium 326.9mg14%
Total Carbohydrate 0.0g0%
Dietary Fiber 0.0g0%
Sugars 0.0g
Protein 118.0g236%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: about, baking, beef, chuck, duper, international, main, pot, roast, roasting, super, title
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