Sweet And Sour Carrots
Description
This International side-dish features Frozen Sliced Carrots 1/2 c Vinegar, Green Pepper, Diced 1/2 c Oil, Onion, Diced 1 teaspoon Pepper. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Cook 1 bag of frozen sliced carrots in salted water until just tender.
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Combine with green peppers and onions.
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Simmer remaining ingredients together until flavors blend.
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Pour over carrot mixture.
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Serve hot, or may be chilled and served as a relish.
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Will keep, covered, in refrigerator several days
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 273.9kcal
- % Daily Value *
- Total Fat 0.3g1%
- Saturated Fat 0.0g0%
- Cholesterol 0.0mg0%
- Sodium 22.3mg1%
- Total Carbohydrate 69.5g24%
- Dietary Fiber 2.7g11%
- Sugars 65.2g
- Protein 1.6g4%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
blending, carrots, condensed, diced, dry, frozen, green, international, mustard, oil, onion, pepper, salt, side-dish, simmering, sliced, soup, sour, sugar, sweet
