Sweet And Sour Potatoes

Servings: 4 Difficulty: Intermediate
German-style classic side-dish that brings home-style flavor to your table
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This German side-dish features Potatoes, Boiled In Skin 3/4 c Sugar, Onion, Diced 4 Bacon, Slices. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Sweet and Sour Potatoes recipe image
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Sweet And Sour Potatoes

Difficulty: Intermediate
Servings: 4 Calories: 164.8

Description

This German side-dish features Potatoes, Boiled In Skin 3/4 c Sugar, Onion, Diced 4 Bacon, Slices. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Peel and cube potatoes.
  2. Add diced onion, salt, pepper, and sugar.
  3. Reserve in a covered bowl.
  4. In a small frypan, fry the bacon until crisp.
  5. Add the vinegar to the hot bacon and bring to a boil.
  6. Pour immediately over potato mixture, mix well.
  7. If too tart, add a little more sugar before serving.
  8. Cut endive or leaf lettuce added to this is very good

Nutrition Facts

Servings 4


Amount Per Serving
Calories 164.8kcal
% Daily Value *
Total Fat 0.2g1%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 1231.8mg52%
Total Carbohydrate 36.5g13%
Dietary Fiber 4.9g20%
Sugars 2.7g
Protein 4.3g9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bacon, boiled, boiling, cut, diced, frying, german, onion, pepper, potatoes, salt, side-dish, skin, slices, sour, sugar, sweet, title, vegetables, vinegar
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