Sweet-And-Sour Red Cabbage

Servings: 6 Difficulty: Beginner
Middle-Eastern-style classic side-dish that brings home-style flavor to your table
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This Middle-Eastern side-dish features Grated apple, Water, Salt, Flour, Vinegar. It delivers smooth, comforting richness, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

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Sweet-And-Sour Red Cabbage

Difficulty: Beginner
Servings: 6 Calories: 131.7

Description

This Middle-Eastern side-dish features Grated apple, Water, Salt, Flour, Vinegar. It delivers smooth, comforting richness, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Cook the cabbage, apple, water and salt over low heat 15 minutes. Mix the flour and vinegar until smooth and add to the cabbage with the sugar and butter or fat. Cook 15 minutes longer
  2. Shredded red cabbage

Nutrition Facts

Servings 6


Amount Per Serving
Calories 131.7kcal
% Daily Value *
Total Fat 4.4g7%
Saturated Fat 2.6g13%
Cholesterol 10.8mg4%
Sodium 3325.9mg139%
Total Carbohydrate 22.4g8%
Dietary Fiber 6.5g26%
Sugars 13.4g
Protein 3.5g8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: apple, butter, cabbage, fat, flour, grated, middle-eastern, red, salt, side-dish, sugar, sweetandsour, title, vegetables, vegetarian, vinegar, water
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