Sweet Potato Pie

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Servings: 8 Difficulty: Beginner
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Sweet Potato Pie~ recipe image
Sweet Potato Pie~ recipe image
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Sweet Potato Pie

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 8 Calories: 457.7

Description

This International dessert features Cooked, mashed sweet potato, Salt, Well beaten, Sugar. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Whipped cream or topping Mix all ingredients in order given and pour into unbaked pie crust.
  2. Bake 10 minutes at 400~.
  3. Turn oven to 325~ and bake 30 minutes.
  4. Serve with whipped cream or topping.
  5. Typed for you by Marjorie Scofield 5/18/95 of clippings from magazines, newspapers, ads, and little pieces of paper with recipes jotted down, that I have collected for the last 30 years

Nutrition Facts

Servings 8

Amount Per Serving
Calories 457.7kcal
% Daily Value *
Total Fat 26.9g42%
Saturated Fat 8.3g42%
Cholesterol 95.0mg32%
Sodium 1618.3mg68%
Total Carbohydrate 49.3g17%
Dietary Fiber 1.2g5%
Sugars 33.6g
Protein 7.1g15%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, beaten, cinnamon, cloves, cooked, crust, dessert, ground, international, margarine, mashed, melted, milk, pie, potato, potatoes, salt, sugar, sweet, sweet potato
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