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This Eastern European side-dish features Carrots, Stocks, Onion, quartered, Peppercorns. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Szczupak Po Polsku – Pike Polish Style
Description
This Eastern European side-dish features Carrots, Stocks, Onion, quartered, Peppercorns. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
-
-perch, sole, or pike, etc.)
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 768.2kcal
- % Daily Value *
- Total Fat 11.4g18%
- Saturated Fat 2.1g11%
- Cholesterol 12.5mg5%
- Sodium 9870.5mg412%
- Total Carbohydrate 185.2g62%
- Dietary Fiber 71.2g285%
- Sugars 9.8g
- Protein 43.4g87%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
carrots, dressed, eastern european, fish, leaf, onion, peppercorns, pike, polish, polsku, quartered, salt, side-dish, stocks, style, szczupak, title, whitefish
