Tajin Chicken

Servings: 4 Difficulty: Intermediate
International-style savory and satisfying main that brings home-style flavor to your table
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This International main features Onions — chopped, Garlic — minced, Ground Coriander — .25, Paprika, Ground Cumin. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

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Tajin Chicken

Difficulty: Intermediate
Servings: 4 Calories: 1218.2

Description

This International main features Onions -- chopped, Garlic -- minced, Ground Coriander -- .25, Paprika, Ground Cumin. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. in a large skillet
  2. cook onions , garlic , coriander , paprica ,cumin , ginger , safron , and salt in hot cooking oil until onion is tender but not brown.
  3. stir in chicken and undrained tomatoes.
  4. transfer mixture to a 3 quart casserole.
  5. cover; bake in a 375 oven 1.25 to hours or till chicken is tender.
  6. skim off fat quarter lemon length wise and seed.
  7. stir lemon parsly and olives into cassarole: heat through

Nutrition Facts

Servings 4


Amount Per Serving
Calories 1218.2kcal
% Daily Value *
Total Fat 75.8g117%
Saturated Fat 16.1g81%
Cholesterol 303.3mg102%
Sodium 5177.6mg216%
Total Carbohydrate 23.6g8%
Dietary Fiber 6.8g28%
Sugars 13.2g
Protein 96.7g194%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, broiler, canned, chicken, chopped, cooking, coriander, crushed, cumin, cut, garlic, ginger, ground, international, lemon, main, minced, oil, olive, onions
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