Tart Lemon Frosting

Servings: 1 Difficulty: Beginner
International-style sweet and satisfying dessert that brings home-style flavor to your table
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This International dessert features Lemon rind; grated, Butter, Conf. sugar; sifted, Lemon juice, Salt. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Tart Lemon Frosting recipe image
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Tart Lemon Frosting

Difficulty: Beginner
Servings: 1 Calories: 807.0

Description

This International dessert features Lemon rind; grated, Butter, Conf. sugar; sifted, Lemon juice, Salt. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Add lemon rind to butter; cream well.
  2. Add part of sugar gradually, blending after each addition.
  3. Add remaining sugar, altemately with lemon juice, until of right consistency to spread.
  4. Beat thoroughly after each addition.
  5. Add salt.

Nutrition Facts

Servings 1


Amount Per Serving
Calories 807.0kcal
% Daily Value *
Total Fat 12.2g19%
Saturated Fat 7.7g39%
Cholesterol 32.2mg11%
Sodium 97598.4mg4067%
Total Carbohydrate 180.9g61%
Dietary Fiber 0.1g1%
Sugars 180.3g
Protein 0.2g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: blending, butter, conf, dessert, frosting, grated, international, juice, lemon, rind, salt, sifted, sugar, tart, title, vegetarian
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