Tasty Pineapple Cake

Servings: 12 Difficulty: Intermediate
International-style sweet and satisfying dessert that brings home-style flavor to your table
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This International dessert features Reduced-calorie margarine; 1/2 teaspoon Salt;. The flavors come together beautifully. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Tasty Pineapple Cake recipe image
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Tasty Pineapple Cake

Difficulty: Intermediate
Servings: 12 Calories: 186.3

Description

This International dessert features Reduced-calorie margarine; 1/2 teaspoon Salt;. The flavors come together beautifully. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat oven to 350F (175C). Grease and flour cake pan.
  2. In a large bowl, whisk together: Reduced-calorie margarine; 1/2 ts Salt;.
  3. Gradually add dry ingredients to wet ingredients, mixing until just combined.
  4. Pour batter into prepared pan.
  5. Bake until a toothpick inserted in center comes out clean.
  6. Cool in pan for 10 minutes, then turn out onto wire rack to cool completely.

Nutrition Facts

Servings 12


Amount Per Serving
Calories 186.3kcal
% Daily Value *
Total Fat 20.7g32%
Saturated Fat 6.6g33%
Cholesterol 0.0mg0%
Sodium 307.5mg13%
Total Carbohydrate 0.3g1%
Dietary Fiber 0.0g0%
Sugars 0.0g
Protein 0.1g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: apples, baking, cake, dessert, diabetic, fruits, international, margarine, pineapple, reducedcalorie, salt, tasty, teaspoon, title, vegan
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