Chinesey Chicken Wings

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Servings: 4 Difficulty: Advanced
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Chinese-style savory and satisfying main that brings home-style flavor to your table
Chinesey Chicken Wings recipe image
Chinesey Chicken Wings recipe image
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Chinesey Chicken Wings

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Advanced
Servings: 4 Calories: 921.6

Description

This Chinese main features Chicken wings. It delivers hearty, protein-packed satisfaction. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Salt and pepper to taste 5 tb Honey 4 tb Soy sauce 3 tb Brown sugar 1 tb Minced fresh garlic 1 ts Lemon juice 6 Peppercorns 1 c Hot water
  2. Cut tips from chicken wings and reserve for another use.
  3. Cut remaining wing in half at joint.
  4. Rinse chicken and pat dry.
  5. Set in ungreased, shallow baking pan in single layer.
  6. Sprinkle with salt and pepper.
  7. Mix together in a small jar the remaining ingredients; cover and shake well.
  8. Pour over wings.
  9. Cover pan with foil and bake for 2 hours at 325 degrees.
  10. Remove foil,
  11. heat to 300 degrees and continue baking another 30 minutes, basting wings with drippings every 10 minutes.
  12. When wings are brown, remove and drain on paper towels.
  13. Serve hot or cold

Nutrition Facts

Servings 4

Amount Per Serving
Calories 921.6kcal
% Daily Value *
Total Fat 49.9g77%
Saturated Fat 13.6g68%
Cholesterol 245.2mg82%
Sodium 395.0mg17%
Total Carbohydrate 0.0g0%
Dietary Fiber 0.0g0%
Sugars 0.0g
Protein 99.9g200%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, chicken, chinese, chinesey, main, title, wings, homemade, easy, quick
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