This Southern main features Orange Juice, Tequila, Vlasic hot japapeno peppers*, -1/2oz) chicken gravy, Whole chicken breasts. It delivers hearty, protein-packed satisfaction, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Tequila-Orange Chicken
Description
This Southern main features Orange Juice, Tequila, Vlasic hot japapeno peppers*, -1/2oz) chicken gravy, Whole chicken breasts. It delivers hearty, protein-packed satisfaction, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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To make sauce: In 1 quart saucepan, combine juice, tequila, peppers and peel. Over high heat, heat to boiling. Reduce heat to low. Simmer, uncovered 10 minutes or until mixture is reduced by half. Add gravy, heat through, stirring constantly. On grill rack, place chicken, skin side up, directly above medium coals. Grill uncovered 1 hour or until tender and juices run clear, turning and brushing with sauce during the last 30 minutes. To broil: Arrange chicken, skin side up, on rack in broiler pan. Broil 6 inches from heat 40 minutes or until tender and juices run clear, turning and brushing often with sauce during the last 20 minutes. *seeded and finely chopped
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Grated orange peel
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 430.0kcal
- % Daily Value *
- Total Fat 15.0g24%
- Saturated Fat 4.1g21%
- Cholesterol 152.8mg51%
- Sodium 139.3mg6%
- Total Carbohydrate 8.2g3%
- Dietary Fiber 1.9g8%
- Sugars 2.8g
- Protein 51.5g103%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.