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This International bread features All-purpose flour, Sugar, Baking powder, Salt, Kellogg’s All-Bran Original Cereal. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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The Original Kelloggs All-Bran Muffins
Description
This International bread features All-purpose flour, Sugar, Baking powder, Salt, Kellogg's All-Bran Original Cereal. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Stir together flour, sugar, baking powder and salt. Set aside. In large mixing bowl, combine Kellogg's All-Bran Original cereal and milk. Let stand about 5 minutes or until cereal softens. Add egg and oil. Beat well. Add flour mixture, stirring only until combined. Portion batter evenly into twelve 2 1/2 inch muffin pan cups coated with cooking spray. Bake at 400F (204&# 194;°C) about 20 minutes or until lightly browned. Serve warm
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Ratings : Points 0-10 3Nutr. Assoc. : 0 0 0 0 0 0 0 0 0
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 1030.6kcal
- % Daily Value *
- Total Fat 31.2g48%
- Saturated Fat 5.3g27%
- Cholesterol 48.1mg17%
- Sodium 2219.4mg93%
- Total Carbohydrate 173.5g58%
- Dietary Fiber 21.2g85%
- Sugars 43.7g
- Protein 21.3g43%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
allbran, allpurpose, baking, bread, cereal, cooking, egg, flour, international, kelloggs, milk, muffins, oil, original, powder, salt, spray, sugar, title, vegetable
