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This Italian main features Onions, chopped, Green peppers, chop, Chopped celery. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Thick & Spicy Spaghetti Sauce1
Description
This Italian main features Onions, chopped, Green peppers, chop, Chopped celery. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Undrained & chopped 3 8-oz cans tomato sauce 2 tb Worcestershire sauce 2 ts Chili powder 2 ts Dill weed 2 ts Whole oregano (continued on sauce2) Brown ground beef with onion, green pepper, celery and garlic in hot oil in large dutch oven.
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Cook until meat is browned, stirring to crumble; drain well, and stir in remaining ingredients.
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Cover , bring to
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boil , and
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heat to
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simmer for an additional 2 or 3 hours, stirring occasionally.
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Remove bay leaves and serve over pasta of choice.
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Sprinkle with shredded sharp cheddar cheese and grated Parmesan cheese if desired.
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Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 854.6kcal
- % Daily Value *
- Total Fat 42.7g66%
- Saturated Fat 14.8g74%
- Cholesterol 177.1mg60%
- Sodium 686.4mg29%
- Total Carbohydrate 49.4g17%
- Dietary Fiber 7.9g32%
- Sugars 13.4g
- Protein 69.3g139%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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