Tofu Sauce

Name: Tofu Sauce
Yield: 4 servings
Ingredients: 1 tablespoon Oil; 4 Cloves garlic, minced; 1 tablespoon Grated ginger; 6 Dried black Chinese mushrooms.; 1 teaspoon Sesame oil; 2 Teaspoons soy sauce; 2 Cups (250 g) grated carrot; 2 Cups (250 g) shredded Chinese

chefs-mate July 22, 2026

Servings: 4 servings Difficulty: Beginner

Jump To Recipe Print Recipe

Chinese-style classic sauce that brings home-style flavor to your table

Print Recipe

Tofu Sauce

Author: chefs-mate Cuisine: Chinese Courses: Sauces & Condiments

Difficulty: Beginner

Servings: 4 servings Calories: 132.2

Dietary:

V Vegan V Vegetarian

Description

This Chinese sauce features Oil, Cloves garlic, minced, Grated ginger, Dried black Chinese mushrooms.. It delivers aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 tablespoon Oil
4 Cloves garlic, minced
1 tablespoon Grated ginger
6 Dried black Chinese mushrooms.
1 teaspoon Sesame oil
2 Teaspoons soy sauce
2 Cups (250 g) grated carrot
2 Cups (250 g) shredded Chinese

Directions

soaked in warm water for 10 minutes, stems discarded, and caps diced

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 132.2kcal

% Daily Value *
Total Fat 5.7g9%
Saturated Fat 0.9g5%
Cholesterol 0.0mg0%
Sodium 231.7mg10%
Total Carbohydrate 18.1g7%
Dietary Fiber 4.9g20%
Sugars 8.7g
Protein 6.1g13%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 250, black, carrot, chinese, cloves, cups, dried, garlic, ginger, grated, minced, mushrooms, oil, sauce, sesame, shredded, soy, teaspoons, title, tofu

Recipe Card powered by

Tofu Sauce

Tofu Sauce

Description

Ingredients

Directions

Nutrition Facts

Log In