Tofu Sauce
Description
This Japanese sauce features ml) Basic Oashi Stock, Tablespoons Japanese soy sauce, 4 cup (60 ml) mirin, Mmed1ately. Serve w1th cold soba. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Place all Ingredients 1n a saucepan bnng JUSt to a boll over med1um heat and remove from the heat noodles Keeps refngerated for up
Nutrition Facts
Servings 4 cups
- Amount Per Serving
- Calories 4.0kcal
- % Daily Value *
- Total Fat 0.0g0%
- Saturated Fat 0.0g0%
- Cholesterol 0.0mg0%
- Sodium 422.8mg18%
- Total Carbohydrate 0.4g1%
- Dietary Fiber 0.1g1%
- Sugars 0.1g
- Protein 0.6g2%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
250, basic, cold, cup, japanese, mirin, mmed1ately, oashi, sauce, soba, soy, stock, tablespoons, title, tofu, vegan, w1th
