Tofu Sauce

Servings: 4 servings Difficulty: Beginner
International-style classic sauce that brings home-style flavor to your table
Tofu Sauce recipe image

Tofu Sauce

Difficulty: Beginner
Servings: 4 servings Calories: 532.3

Description

This International sauce features g) flour, g) rice flour, ml) water, Vinegar, Tablespoons soy sauce. It delivers sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. water for 3 to 5 m1nutes unlll they are all open Remove and set aside to cool. Remove the clams from the1r shells and d1scard the shells. clams, oysters and crabs. and m1x until well-coated Allow to mannate for at
  2. Soak and wash the clams 1n a couple of changes of water. Boil in a pot of
  3. Combine the Mannade 1ngred1ents in a large bowl and m1x well. Add the

Nutrition Facts

Servings 4 servings


Amount Per Serving
Calories 532.3kcal
% Daily Value *
Total Fat 11.5g18%
Saturated Fat 5.9g30%
Cholesterol 23.5mg8%
Sodium 435.8mg19%
Total Carbohydrate 94.2g32%
Dietary Fiber 3.3g14%
Sugars 3.1g
Protein 13.4g27%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 125, 150, 250, annatto, flour, international, oil, page, rice, sauce, seed, soy, sugar, tablespoons, title, tofu, vinegar, water
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