Chocolate-Almond Pie

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Servings: 4 Difficulty: Advanced
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Chocolate-Almond Pie recipe image
Chocolate-Almond Pie recipe image
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Chocolate-Almond Pie

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Advanced
Servings: 4 Calories: 707.8

Description

This International dessert features Flour, Sugar, Baking powder, Salt, Melted butter. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Pie pan Sauce: 2 Squares unsweetened Chocolate -- ( 1 ounce) 3/4 c Boiling water 1 c Sugar 1/3 c Butter 1/2 c Chopped almonds Chocolate shavings for
  2. Garnish Whipped
  3. cream for
  4. Preheat oven to 350.
  5. Sift together flour, sugar, baking powder, and salt.
  6. Combine butter, milk, and extract.
  7. Add dry ingredients to wet and beat 2 minutes.
  8. Add eggs and beat 2 minutes longer.
  9. Pour into unbaked pie shell.
  10. Melt chocolate in boiling water.
  11. Add sugar and bring to a boil.
  12. Remove from heat and add butter and vanilla.
  13. Pour sauce over pie batter.
  14. Sprinkle nuts over the top.
  15. Bake 55-60 minutes or until done.
  16. Garnish with whipped cream and chocolate shavings

Nutrition Facts

Servings 4

Amount Per Serving
Calories 707.8kcal
% Daily Value *
Total Fat 26.1g41%
Saturated Fat 12.9g65%
Cholesterol 136.8mg46%
Sodium 2873.4mg120%
Total Carbohydrate 107.6g36%
Dietary Fiber 2.1g9%
Sugars 47.2g
Protein 12.0g24%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: almond, almonds, baking, boiling, butter, chocolate, chocolatealmond, dessert, eggs, extract, flour, glass, international, melted, milk, pie, powder, salt, shell, sugar
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