Chocolate-Almond Velvet

chefs-mate chefs-mate 0 Comments
Servings: 10 Difficulty: Intermediate
Jump To Recipe Print Recipe
International-style refreshing and smooth beverage that brings home-style flavor to your table
Chocolate-Almond Velvet recipe image
Chocolate-Almond Velvet recipe image
Print Recipe

Chocolate-Almond Velvet

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Servings: 10 Calories: 931.9

Description

This International beverage features Chocolate syrup; canned, Condensed milk, Heavy cream; whipped, Vanilla, Almonds; slivered. It delivers smooth, comforting richness, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. toasted (opt.) Combine syrup, milk, cream and vanilla; chill.
  2. Whip until fluffy and soft peaks form.
  3. Fold in nuts.
  4. Pile into refrigerator tray, freeze until firm.
  5. Serve sprinkled with toasted almonds.
  6. for you

Nutrition Facts

Servings 10

Amount Per Serving
Calories 931.9kcal
% Daily Value *
Total Fat 73.6g114%
Saturated Fat 36.9g185%
Cholesterol 141.6mg48%
Sodium 72.9mg4%
Total Carbohydrate 55.5g19%
Dietary Fiber 8.4g34%
Sugars 43.6g
Protein 14.0g29%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: almonds, beverage, blanched, canned, chocolate, chocolatealmond, condensed, cream, heavy, international, milk, slivered, syrup, title, vanilla, vegetarian, velvet, whipped
Recipe Card powered by WP Delicious