To Make Sausage

Servings: 1 Difficulty: Beginner
American-style sweet and satisfying dessert that brings home-style flavor to your table
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This American dessert features Pork **, Clear fat pork, Sugar, Ginger, Salt. It delivers hearty, protein-packed satisfaction, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

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To Make Sausage

Difficulty: Beginner
Servings: 1 Calories: 8280.4

Description

This American dessert features Pork **, Clear fat pork, Sugar, Ginger, Salt. It delivers hearty, protein-packed satisfaction, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. ** Home dressed lean pork meat Cut meat into small pieces and add the seasonings. Put through a sausage cutter, grinding twice. Pack into sterilized jars and keep in a cool place. Use as wanted

Nutrition Facts

Servings 1


Amount Per Serving
Calories 8280.4kcal
% Daily Value *
Total Fat 477.4g735%
Saturated Fat 170.4g852%
Cholesterol 2724.0mg908%
Sodium 223438.2mg9310%
Total Carbohydrate 9.7g4%
Dietary Fiber 3.4g14%
Sugars 2.7g
Protein 920.8g1842%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, clear, dessert, fat, ginger, ingredients, kosher, make, optional, pepper, pork, sage, salt, sausage, sugar, title
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